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Victorinox Classic Boning Knife 15cm

Victorinox Classic Boning Knife 15cm

Item Code : V6.8413.15G

$39.90
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Separate meat from bone with ease with the Swiss Classic Boning Knife. The ergonomic handle and curved narrow blade of this knife enable you to employ restaurant kitchen precision whether you're deboning prime rib, the holiday turkey or a leg of lamb. Used by chefs, butchers and home cooks, this knife gets close to the bone, preserving more meat for the meal ahead.

Key features

  • For deboning meat to professional chef standards
  • Swiss made boning knife with straight edge
  • With ergonomic handle and a curved, narrow blade

Dimensions

Height 25 mm
Length 462 mm
Width 96 mm
Weight 159 g

Details

Forged No 
Type of edge Normal straight edge 
Length of blade 15 cm
Material Thermoplastic elastomers (TPE) 
Color Black 

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